Raspberry Snow Cone Syrup 05/23/2019 Facebook Twitter LinkedIn Pinterest MessengerTotal TimePrep: 5 min. Cook: 5 min. + coolingMakesx cupsIngredients1 cup sugar3/4 cup water1 envelope unsweetened raspberry Kool-Aid mix1 teaspoon lemon juiceDirectionsIn a small saucepan, combine sugar and water. Cook and stir over medium heat until sugar is dissolved; remove from heat. Stir in Kool-Aid and lemon juice; cool. Cover and store in the refrigerator up to 2 weeks.Nutrition Facts1 tablespoon: 49 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 13g carbohydrate (13g sugars, 0 fiber), 0 protein. Source: Read Full Article Facebook Twitter LinkedIn Pinterest Messenger Related News: A Conspiracy Theory We Can Get Behind: Starbucks Misspells Names on Purpose Rumberry punch An Animated Argument for Why US Presidents Should Drink Beer TIBS Old Fashioned Lemonade This Toasty Liqueur Is the Ticket You Need for Warming Fall Cocktails