READY IN: 55mins
INGREDIENTS
1chocolate cake mix 1⁄2 cupbutter, melted 1egg 1⁄2 chopped pecans (optional) 1 lb powdered sugar 8ouncescream cheese 2eggsNUTRITION INFO
Serving Size: 1 (30) g
Servings Per Recipe:16
Calories: 112.8
Calories from Fat 103 g 92 %
Total Fat 11.5 g 17 %
Saturated Fat 6.7 g 33 %
Cholesterol 65.8 mg 21 %
Sodium 109.5 mg 4 %
Total Carbohydrate0.7 g 0 %
Dietary Fiber 0 g 0 %
Sugars 0.5 g 1 %
Protein 2.1 g 4 %
DIRECTIONS
Preheat oven to 350.Mix dry cake mix, butter, and 1 egg.Add pecans if desired.Spread into a greased 9×13 inch pan.(I use the butter wrapper from the butter to grease my pan).Beat powdered sugar, cream cheese, and remaining 2 eggs together and spread over bottom layer.Bake 40 to 50 minutes, or until golden brown.Source: Read Full Article