Cannoli Dip

Ingredients

  • 2 cups ricotta cheese
  • 1 (8 ounce) package cream cheese
  • 1 ½ cups confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 1 cup miniature semisweet chocolate chips

    • Directions

  • Step 1

    Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated. Fold chocolate chips through the cheese mixture.

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  • Step 2

    Cover bowl with plastic wrap and refrigerate until chilled, at least 10 minutes.

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