READY IN: 3hrs 15minsYIELD: 12 slices
INGREDIENTS
3⁄4 cupwarm water 1egg, lightly beaten 1tablespoonbutter, softened 2 2⁄3 cupsall-purpose flour 1teaspoonvanilla extract 3tablespoonspowdered milk 2tablespoonswhite sugar 2teaspoonsground cinnamon 1teaspoonsalt 1 1⁄2 teaspoonsactive dry yeast 3⁄4 cupdried sweetened cranberriesNUTRITION INFO
Serving Size: 1 (735) g
Servings Per Recipe:1
Calories: 160.4
Calories from Fat 20 g 13 %
Total Fat 2.3 g 3 %
Saturated Fat 1.1 g 5 %
Cholesterol 20 mg 6 %
Sodium 217.2 mg 9 %
Total Carbohydrate30.9 g 10 %
Dietary Fiber 1.5 g 6 %
Sugars 7.9 g 31 %
Protein 4.2 g 8 %
DIRECTIONS
Add the ingredients to the bread machine in the order recommended by manufacturer with exception of dried cranberries.Select Basic cycle; press start.Add dried cranberries at the beep.When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.Let cool completely before slicing.Source: Read Full Article