Fudge Sauce

Ingredients

  • 1 cup white sugar
  • 3 tablespoons unsweetened cocoa powder
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • ¾ cup evaporated milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons butter
  • Directions

  • Step 1

    In a medium saucepan, combine sugar, cocoa, salt and cinnamon. Stir to mix and to eliminate lumps.

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  • Step 2

    Pour in evaporated milk and bring to a boil over medium-high heat; boil for 2 minutes, remove from heat and stir in vanilla and butter.

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