Seven Layer Bars

Ingredients

  • ½ cup unsalted butter
  • 1 ½ cups graham cracker crumbs
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup chopped walnuts
  • 1 (14 ounce) can sweetened condensed milk
  • 1 ⅓ cups shredded coconut
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (180 degrees C).

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  • Step 2

    Place butter in 13 x 9 inch pan and melt in oven. Swirl to coat bottom and sides with butter.

  • Step 3

    Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.

  • Step 4

    Bake until edges are golden brown, about 25 minutes. Let cool before cutting into bars.

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