Slow Cooker Corn Chowder

01/01/2021

Ingredients

5potatoes, peeled and cubed

2onions, chopped

2 cups diced ham

3 stalks celery, chopped

1 (15.25 ounce) can whole kernel corn, undrained

2 tablespoons margarine

salt and pepper to taste

2 cubeschicken bouillon

1 (12 fluid ounce) can evaporated milk

Directions

Step 1

In a slow cooker, place the potatoes, onions, ham, celery, corn, butter or margarine and salt and pepper to taste. Add water to cover and two bouillon cubes.

Step 2

Cook on low setting for 8 to 9 hours and then stir in the evaporated milk. Cook for 30 more minutes.

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