Slow Cooker Creamed Corn

Ingredients

  • 1 ¼ (16 ounce) packages frozen corn kernels
  • 1 (8 ounce) package cream cheese
  • ½ cup butter
  • ½ cup milk
  • 1 tablespoon white sugar
  • salt and pepper to taste

    • Directions

  • Step 1

    In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste.

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  • Step 2

    Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.

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