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After delighting fans with the announcement of the return of the iconic Pumpkin Spiced Latte, Starbucks UK have unveiled their full Autumn menu. They’ve made delicious vegan and vegetarian additions to the menu, but what are all nine items joining the Starbucks Autumn menu?
Starbucks has dropped their Autumn 2021 menu, and excited fans can’t wait to embrace the changing of the seasons with the returning Pumpkin Spiced Latte and some new additions.
Starbucks is promising to pumpkin spice up your lunch break whether you’re in the office, or still working from home. All the menu items are available for a limited time only from September 2 in-store, on the Starbucks App or via Uber Eats and Just Eat.
With a focus on ‘hearty and warming’ foods, the menu includes a new No’Meatball Marinara Wrap for vegans, and a Brie and Butternut Squash focaccia.
As more and more consumers try to reduce their meat and dairy consumption, Starbucks is adding even more choice to the menu for vegan and vegetarian customers as part of their wider sustainability commitment. The coffee chain even offers a plant-based version of their famous Pumpkin Spiced Latte.
What are the nine limited-edition menu items to look forward to?
Pumpkin Spiced Latte
Everyone’s favourite seasonal drink, did you know Starbucks sell 424 million of these Pumpkin Pie inspired drinks worldwide?
Starbucks says: “The first of its kind, the PSL is the product of numerous Goldilocks-style tests – including pumpkin pies, fresh pumpkins, tinned pumpkin and all manner of spices – the team managed to find a unique and original final formulation that was just right.
“Since then, the beloved icon has grown in popularity year on year, becoming one of the most popular Starbucks seasonal beverages around the world.”
The Pumpkin Spiced Latte, from £3.55, is available from September 2, 2021. A vegan version is also available for those who don’t do dairy.
Pumpkin Spice Frappuccino
Before it gets really chilly, you might opt for the frozen version of the PSL.
This £3.65 drink is made of pumpkin pie flavoured sauce blended with traditional autumn spice flavours, milk and ice, topped with whipped cream and pumpkin spice topping. A dairy-free alternative is available for vegans too.
Brie, Butternut & Chutney Focaccia
Starbucks says “you’ll taste autumn in every bite” about this brand new vegetarian sandwich. Combining autumnal butternut squash with creamy brie and a pear & fig chutney – this sounds like a winner and costs £4.59.
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No’Meatball Marinara Wrap
This plant-based meatball wrap promises a tangy marinara sauce, topped with a vegan smoked cheese alternative. Starbucks describe it as “perfectly warming for a cold crisp day” this wrap will cost £4.20.
Mac & Cheese and Kale & Peas
Need something warm and cheesy to power up your afternoon? This macaroni in a three-cheese sauce, topped with Cheddar cheese sounds like just the thing!
The good people at Starbucks have even added kale and peas into the mix, so you can feel a bit healthier about this cheese-fest. The new Mac & Cheese will cost £4.49.
S’mores Brownie Blondie
This sweet treat comprises a blondie bar, with marshmallows and almonds, topped with a piece of brownie, more marshmallow and a speculoos crumb. That’s a lot going on for just £1.95.
Another newcomer, Starbucks is introducing a butter croissant filled with an almond filling and topped with toasted flaked almonds and a dusting of powdered sugar.
Cherry & White Chocolate Cupcake
This cupcake is making a return to the Autumn menu. Costing £2.09, this is a vanilla cupcake with a sour cherry filling, whipped white chocolate frosting and decorated with a swirl of cherry drizzle.
Pumpkin Spice Cookie
Another one for the vegans, this sweet treat makes a great companion to the plant-based Pumpkin Spiced Latte. For £1.59, treat yourself to a pumpkin spiced cookie topped with pumpkin seeds and cranberries.
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