Turkey Meatloaf Muffins

Ingredients

  • cooking spray
  • 2 pounds ground turkey
  • 1 (8 ounce) package Cheddar cheese, cubed(Optional)
  • 1onion, diced
  • 1 cup seasoned bread crumbs
  • ¾ cup milk
  • 2eggs
  • 2 tablespoons Worcestershire sauce
  • 2 cloves garlic, diced
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper

    • Directions

  • Step 1

    Preheat oven to 375 degrees F (190 degrees C). Grease a muffin tin with cooking spray.

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  • Step 2

    Combine ground turkey, Cheddar cheese, onion, bread crumbs, milk, eggs, Worcestershire sauce, garlic, salt, and pepper in a large bowl; mix well with your hands.

  • Step 3

    Drop scoops of the turkey mixture into the muffin tin using a large ice cream scoop.

  • Step 4

    Bake in the preheated oven until golden brown, about 45 minutes.

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