READY IN: 5minsYIELD: 5 Cups
INGREDIENTS
NUTRITION INFO
Serving Size: 1 (968) g
Servings Per Recipe:1
Calories: 155.4
Calories from Fat 5 g 3 %
Total Fat 0.6 g 0 %
Saturated Fat 0.2 g 1 %
Cholesterol 0 mg 0 %
Sodium 56606.4 mg 2358 %
Total Carbohydrate37.1 g 12 %
Dietary Fiber 5.9 g 23 %
Sugars 11.2 g 44 %
Protein 4.9 g 9 %
DIRECTIONS
Source: Read Full Article