That said, you should expect Chipotle to not just offer any regular smoked brisket—their culinary team reimagined the classic barbecue item. The meat is smoked until tender and is seasoned with Mexican spices, including fire-roasted jalapeños and chipotle chili peppers before being chopped into bite-sized pieces so it can be easily enjoyed in a bowl, taco, quesadilla, or burrito.
I got my typical fixings in my bowl with the new protein and the smokey, spiced flavor was an added touch to breakup the sour cream, cheese, and other richer ingredients. You can try out Chipotle’s new smoked brisket today and tomorrow prior to its nationwide release if you’re a Chipotle rewards member so check out your account in the Chipotle app or on Chipotle.com. Otherwise, set an alarm for September 23 when the brisket hits stores nationwide.
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