Ingredients
Directions
Preheat oven to 400 degrees F (205 degrees C).Line a 12-cup muffin tin with paper liners.
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In a large bowl, stir together milk, egg, and oil.Add flour, baking powder, sugar, and blueberries; gently mix the batter with only a few strokes.Spoon batter into cups.
Bake for 20 minutes.Serve hot.
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