Grandma's Homemade Banana Bread

Ingredients

  • 1 ½ cups white sugar
  • ½ cup butter, softened
  • 3bananas, mashed
  • 2eggs
  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ⅓ cup sour milk
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8×4 inch loaf pan.

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  • Step 2

    Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.

  • Step 3

    Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

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