Cheesy Buttered Egg Noodles

Super quick and yummy ?


  1. 1 package Egg Noodles
  2. 3 tablespoons margarine
  3. 1 can Condensed cream of chicken soup
  4. 1/2 soup can of milk
  5. 1 pack shredded cheese (cheddar or 3 cheese blend works well)
  6. Salt for water
  7. Sprinkle parsley flakes


  1. In a large pot boil the egg noodles until done…..drain well….make sure you add some salt to your water !!

  2. Add your 3 tablespoons of margarine and mix well….

  3. Add your can of cream of chicken soup, parsley flakes, milk and cheese, mix well on low heat…..then remove from heat….

  4. Serve and enjoy ?!

Source: Read Full Article