Loaded Baked Cuban Sandwiches

I had some leftover bread that needed to be used up so I decided to make this ! ?

Ingredients

  1. 2 packs leftover hamburger bread OR hot dog bread
  2. Spicy brown mustard
  3. 2 pounds sliced deli ham (divided in half)
  4. Pork slices (either from the deli or leftover homemade pernil)
  5. 1 pound deli Swiss cheese
  6. Hamburger pickles
  7. Mayonnaise
  8. Butter cooking spray

Steps

  1. Spray a large baking pan with butter cooking spray…..

  2. Take your hamburger bread and arrange the bottom halves of bread onto the bottom of the pan that was sprayed with cooking spray…..Leave top halves for later use……. ☺️… I used a combination of hamburger bread and hot dog bread….. ?

  3. Spread some spicy brown mustard onto the bread halves that are in the baking pan…..

  4. Layer 1 pound of deli ham slices on top of bottom halves, then layer your Swiss cheese on top of ham…..

  5. Now layer your pork slices on top of the Swiss cheese…..I’m using a ham steak (that’s all I had !!)?)…..

  6. Next layer remaining 1 pound of deli ham on top of Swiss cheese slices and pork slices….

  7. Place hamburger pickles on top of ham slices…..

  8. Now top off your sandwich with the tops of your hamburger bread, or hot dog bread, brushing them with mayonnaise before putting on top of your sandwich…….

  9. Spray tops of hamburger bread lightly with the butter cooking spray….

  10. Bake in a preheated 350 degree oven for 30 minutes, COVERED, then uncover pan and bake until tops of bread are golden, about 5-10 minutes longer….

  11. Cut into squares, serve and enjoy ?!!

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