Mug Omelet

  • Level:Easy
  • Total: 10 min
  • Active: 10 min

  • Yield:1 serving



  1. Grease the inside of a microwave-safe 12-ounce mug with the butter. Add the eggs and milk, then beat with a fork until well combined.
  2. Stir in the cheese, ham, bell pepper, salt and pepper.
  3. Microwave on a medium-high setting for 1 1/2 minutes, then stir and microwave until the eggs are set, an additional 1 to 1 1/2 minutes.
  4. Let cool slightly before serving.

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