Be creative, find a new basic.
- 2 lb ground beef (or Turkey)
- 1/4-1/2 cup minced onion
- 2 tsp Seasoned salt
- 1 tsp pepper
- 1 tsp Soul Seasoning
- 1 tbsp Italian Seasoning
- 2 cloves garlic (chopped)
- 1/2 cup Ketchup
- 1 (24 oz.) Can of Hunts Italian Sausage Pasta Sauce
- 1 Can Hunts tomato paste
- 1 Box Spaghetti
- 1 bay leaf
- 1/2 cup Olive oil or Vegetable oil
- 1/2 Cup Bell pepper
Brown 2 lbs Ground beef (add a little water & salt to add tenderness to meat
Add onions, bell pepper, garlic, & dry seasonings to meat omitting the Bay leaf.
Chop beef with spatula until browned. Drain off excess water. Add Ketchup, Pasta sauce, & Tomato paste. As you begin to start pasta. Cook on low heat. Stir offen. (You can pretty much stir while pasta is prepared.)
Prepare 1 box of spaghetti as directed on the box, but add olive oil & bay leaf.
After pasta is finished, Cool then serve, or mix and store.
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