{"id":8676,"date":"2023-02-18T18:17:03","date_gmt":"2023-02-18T18:17:03","guid":{"rendered":"https:\/\/ourfulltable.com\/?p=8676"},"modified":"2023-02-18T18:17:03","modified_gmt":"2023-02-18T18:17:03","slug":"a-lot-going-on-we-try-new-cathedral-city-and-branston-pickle-toastie","status":"publish","type":"post","link":"https:\/\/ourfulltable.com\/everyday-meals\/a-lot-going-on-we-try-new-cathedral-city-and-branston-pickle-toastie\/","title":{"rendered":"‘A lot going on’ We try new Cathedral City and Branston Pickle Toastie"},"content":{"rendered":"

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With so many of us working from home these days, rustling up food during lunch breaks can be a real pain, especially if you, like me, are too lazy to prepare anything the night before.<\/p>\n

Thankfully, there are plenty of options out there, but finding something that is both tasty and cost-effective can be challenging.<\/p>\n

That is why I was eager to try Iceland’s new Cathedral City Cheese & Branston Pickle Toastie.<\/p>\n

The toastie was released earlier this month and can be prepared in three ways: in the oven, in the microwave, or in the air fryer.<\/p>\n

Being the impatient person I am, I opted for the quickest way: the microwave.<\/p>\n

However, if you have more time to spare, it will take you around 27 minutes in the oven and 20 to 22 minutes in the air fryer.<\/p>\n

Preparing the toastie is simple enough – I took it out of its plastic wrapper, placed it on a plate, and slammed it in the microwave.<\/p>\n

Three and a half minutes later, I was practically skipping into the kitchen to fetch the toastie – I had not eaten all day.<\/p>\n

I was greeted by a pleasant cheesy-pickle smell as I opened the microwave door, and after burning my hand trying to retrieve it from the appliance, it was time to remove the cardboard packaging.<\/p>\n

<\/p>\n

This is where things became tricky.<\/p>\n

Releasing it from its cardboard prison was not without its challenges – it was stuck and did not want to come out easily, so it ended up being a pretty messy affair.<\/p>\n

As I stood observing the toastie, I was a bit disappointed with how it looked  but this could have been down to my ineptitude in getting it free.<\/p>\n

Perhaps if I had tried one of the other methods for preparing it, things would have turned out differently.<\/p>\n

At this point, my excitement had waned, but I carried on, thankfully.<\/p>\n

<\/p>\n

It fell apart in my hands, but I managed to take a hefty bite before it did so.<\/p>\n

Oh boy, the cheesy Branston goodness was a delight to the tastebuds.<\/p>\n

If you like Branston pickle and cheese, you are in for a treat.<\/p>\n

I was shocked by how good it tasted, as microwave food can be pretty hit or miss at times. But this is definitely a hit.<\/p>\n

There is a lot going on with this toastie – it has cheese on top, and housed within the thick white bloomer-style bread there is a white sauce, Branston pickle, and Dijon mustard.<\/p>\n

The bread was perfectly done, not too crispy or chewy.<\/p>\n

Its insides oozed out all over my plate, so it was very messy, but I forgave it. <\/p>\n

I know it is just a toastie, but it reminded me of homemade food, as in, it may not look the best, but it tastes lovely.<\/p>\n

I would definitely have it again, but next time I think I will use a knife and fork.<\/p>\n

Overall, I give it a solid 8\/10.<\/p>\n

The Cathedral City Cheese & Branston Pickle Toastie is available exclusively at Iceland. At the time of writing, it costs £3.50 and is currently on offer at 3 for £10.<\/p>\n

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