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Going out for a curry or ordering in is a very popular pastime for many Britons.<\/p>\n
However, it’s possible to recreate the tasty flavours of a curry at home – it’s often much cheaper and more nutritious, not to mention a fun way to spend an evening.<\/p>\n
This weekend, why not try BBC Good Food’s easy vegetable curry recipe for the perfect weekend dish?<\/p>\n
The three-step method is incredibly simple so is a great one to get the kids or grandkids involved in.<\/p>\n
Serving eight people, this mouth-watering recipe is ideal for a dinner party. Alternatively, amend the quantities of ingredients for a cosy night in for just a few.<\/p>\n
READ MORE: <\/strong> \u2018Speedy\u2019 sausage pasta takes just five minutes to prepare<\/strong><\/p>\n It takes just 15 minutes to prepare and 45 minutes to cook, so won’t have you holed up in the kitchen for hours on end.<\/p>\n Curries are known for being decadent and rich, containing a huge amount of saturated fat, salt and sugar.<\/p>\n The Good Food team stated: “This simple vegetable curry is budget-friendly and great for feeding a crowd, served with naan and rice. You can freeze batches for future midweek meals.”<\/p>\n Don’t miss… <\/strong> We use your sign-up to provide content in ways you’ve consented to and to improve our understanding of you. This may include adverts from us and 3rd parties based on our understanding. You can unsubscribe at any time. More info<\/p>\n Ingredients<\/strong><\/p>\n![](\"https:\/\/cdn.images.express.co.uk\/img\/dynamic\/14\/590x\/secondary\/vegan-curry-4904547.jpg?r=1691761834044\")
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