Pasta Cacio e Uova (Neapolitan Pasta With Eggs and Cheese) Recipe
[Photographs: Sasha Marx] Pasta cacio e uova, or cas’ e ova in Neapolitan dialect, is a simple Campanian dish that can be most easily summarized as “meatless carbonara.”* Like carbonara,…
Buffalo Chicken Dip
Level:Easy Total: 50 min(includes cooling time) Active: 15 min Yield:10 to 12 servings Ingredients Deselect All 1 cup sour cream 1/2 cup finely crumbled blue cheese (about 2 1/2 ounces)…
Bread Ring Pizza Dip
Level:Easy Total: 1 hr 10 min(includes resting time) Active: 25 min Yield:6 to 8 servings Ingredients Deselect All Sauce: 2 tablespoons olive oil 8 ounces sweet Italian sausage, casings removed…
Bacon and Egg Mazemen Recipe
[Photographs: Sho Spaeth] Editor’s Note: To proactively mitigate the spread of Covid-19, the Serious Eats staff is operating remotely for the foreseeable future. Here’s how we’re handling the resulting limitations.…
Spicy meatball pasta bake
Total time: Ready in 20 minutes Serves:4 Ingredients 1 tbsp oil300g pack essential Waitrose 20 British Beef Meatballs340g jar essential Waitrose Tomato and Chilli Pasta Sauce250g essential Waitrose frozen grilled…
Orzo pasta with courgettes, ricotta & pine nuts
Preparation time: 10 minutes Cooking time: 20 minutes Total time: 30 minutes Serves:2 Ingredients 175g essential Waitrose Orzo PastaExtra virgin olive oil for drizzling2 small courgettes, sliced on the diagonal, 5mm…
The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth Recipe
A vegan ramen broth that is rich and creamy with layers and layers of flavor.[Photographs: J. Kenji Lopez-Alt] This is the bowl of vegetarian ramen I’ve been working towards ever…